https://www.minnieolivia.com/story daily 0.75 2025-05-02 https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1562360382373-P1ABDOVXZAW7U9F60NYU/blur%2Bdodd.jpg — Story — https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1562360382373-P1ABDOVXZAW7U9F60NYU/blur%2Bdodd.jpg — Story — https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1629143911755-GNDQS43SWUTOJLWYSVWM/MinnieOliviaPizzeria_11.jpg — Story — https://www.minnieolivia.com/contact daily 0.75 2025-05-01 https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/369f2888-5bd8-446a-95bb-27e618da1093/M-Background.png https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1628600158326-GP72MAUJNJIMJFVJPSTP/MinnieOliviaPizzeria_36.jpg Contact https://www.minnieolivia.com/our-team daily 0.75 2025-05-02 https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1562361009039-E5LO3H5FK9TX2AHAV9PD/Julio-Delgado.jpg Team - Julio Delgado Julio is a well-renowned award-winning chef that earned his chops at 5-star and 5-diamond restaurants and hotels for the last 20 years. Some of Julio's greatest accolades are “Best Restaurant 2008” as well as “Top 5 New Restaurants” and “Most Unique Dining Experience in Atlanta” in 2016. Julio is also the winner of Food Network’s Cutthroat Kitchen cooking show and Georgia Grown Executive Chef for 2019. https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1573931225998-30RKVP8M6GUEKP7YKEH5/anthony.jpg Team - Anthony Infante Anthony Paul Infante was born and raised in the Philippines where he got his degree in hospitality and tourism management majoring in hotel and restaurant management at Saint Louis University Philippines. Anthony's first job was a kitchen helper for a year round country club, and from that his interest in culinary arts got stronger. Anthony then decided to go abroad to widen his knowledge in his profession. He worked in a restaurant located in Singapore for a year and then moved to Aruba. While in Aruba he worked in the hotel industry for five years until he moved to the U.S last January. In 2018 he to pursue his passion, and be more focused on the culinary and hospitality side of the industry. https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1573931225998-30RKVP8M6GUEKP7YKEH5/anthony.jpg Team - Anthony Infante Anthony Paul Infante was born and raised in the Philippines where he got his degree in hospitality and tourism management majoring in hotel and restaurant management at Saint Louis University Philippines. Anthony's first job was a kitchen helper for a year round country club, and from that his interest in culinary arts got stronger. Anthony then decided to go abroad to widen his knowledge in his profession. He worked in a restaurant located in Singapore for a year and then moved to Aruba. While in Aruba he worked in the hotel industry for five years until he moved to the U.S last January. In 2018 he to pursue his passion, and be more focused on the culinary and hospitality side of the industry. https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1562361009039-E5LO3H5FK9TX2AHAV9PD/Julio-Delgado.jpg Team - Julio Delgado Julio is a well-renowned award-winning chef that earned his chops at 5-star and 5-diamond restaurants and hotels for the last 20 years. Some of Julio's greatest accolades are “Best Restaurant 2008” as well as “Top 5 New Restaurants” and “Most Unique Dining Experience in Atlanta” in 2016. Julio is also the winner of Food Network’s Cutthroat Kitchen cooking show and Georgia Grown Executive Chef for 2019. https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1629143680551-SL9OGY8IZMJMGZ47O7UF/MinnieOliviaPizzeria_26-2.jpg Team https://www.minnieolivia.com/home daily 1.0 2025-04-30 https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/abda6910-556c-44fa-9f2a-36ee3ad15d4c/eb4e3b20-0960-4277-8d80-1bb136c07e14.jpg https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/a856dadb-3bcb-4462-b89a-2671451d6d3e/7ca0cc5b-fcab-4610-97b3-f0b3e5038d64.jpg https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/677bdaea-3c7b-4d56-a0e8-3a1c101796ee/2b71dd87-352c-468a-9612-c4ab497f911f.jpg https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1597263797333-LTX22R4HKBO5QDH455U1/Pizza+toss.jpeg Home https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/33511b75-5d1d-4424-84b5-3ea82e9e46b3/5e4a498e-7062-4652-a492-dd06df89e119.jpg Home Person pouring red wine into a wine glass on a bar counter. https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/49a91b81-d965-4fba-be13-2d339e988dea/0764bac7-7845-4409-82ea-3be7615ab8ab.jpg Home Person holding a pepperoni pizza on a wooden tray in a restaurant setting. https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/547c28b7-0bce-4398-9d11-c4b772d8f133/550ff6a9-cd3a-4696-8bea-c484b5c185a7.jpg Home A bottle of Fiddler Unison Bourbon Whiskey and a small bottle of Woodford Reserve chocolate bitters are on a wooden table. A glass of dark beverage sits on a saucer beside them. https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/b53fc58b-a451-4d9a-bdac-13d6eed64007/97fc8542-e4f3-431e-8ee8-c38d51944c7a.jpg Home Overhead view of cappuccino and espresso on a wooden table with a red chair in the background. https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/876b9802-8596-420c-9da2-4730ec0438d4/ddf31e2a-aaed-421a-85e7-062c41c45d92.jpg Home Chef placing a pizza into a wood-fired oven in a restaurant kitchen. https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/6997d4fb-1367-43ca-9974-2fdf01efd3e9/9fd9af6c-fd9c-4aab-bc1d-725ff6f87388.jpg Home Freshly baked pepperoni and basil pizza on parchment paper on a wooden countertop. https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/364963f4-5c45-4b80-9e73-beb5c71ff873/55e87dea-5a19-49c0-871a-d572d0c0b84a.jpg Home A glass of Aperol Spritz on a bar counter with ice cubes. https://www.minnieolivia.com/catering daily 0.75 2025-07-20 https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/2dda1ef3-0879-4a41-9b4d-c347a12edd81/catering.jpg https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/369f2888-5bd8-446a-95bb-27e618da1093/M-Background.png https://www.minnieolivia.com/gift-cards daily 0.75 2025-05-02 https://www.minnieolivia.com/about daily 0.75 2025-05-02 https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/2a1443bb-3f26-49da-b0d5-8d1ad767861a/Delgado-Family-Photo.jpg https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/04fccae7-d5a3-4720-af18-3abb9c37c4c6/Anthony-Infante.jpg https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/166431fb-f23c-4cef-b670-4da918df1821/Laura-Jansa.jpg https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/977331eb-3f0e-49fe-b358-ef49b5bde784/JUAN+CARLOS+APARICIO.jpg https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/680e0d31-0726-49d0-83f9-5bf21d71f8a2/about-header.jpg About Wood-fired pizza oven with a pepperoni pizza on a peel https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/876b9802-8596-420c-9da2-4730ec0438d4/ddf31e2a-aaed-421a-85e7-062c41c45d92.jpg About Chef placing pizza in wood-fired oven https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/abda6910-556c-44fa-9f2a-36ee3ad15d4c/eb4e3b20-0960-4277-8d80-1bb136c07e14.jpg About Person preparing a cocktail with orange slice garnish https://www.minnieolivia.com/join-our-team daily 0.75 2025-05-02 https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/369f2888-5bd8-446a-95bb-27e618da1093/M-Background.png https://images.squarespace-cdn.com/content/v1/5cd4b73201232cacc1f97b7e/1628600158326-GP72MAUJNJIMJFVJPSTP/MinnieOliviaPizzeria_36.jpg Careers